The Adamant Co-op

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Coop in the News:

November, 2015: Tom Slayton's VPR commentary celebrates our 80th anniversary cookbook.

May, 2010: Alice Levitt, 7Days food writer, spills the beans...er...filling on what it takes to be a judge for the Blackfly Pie Contest.

March, 2010: The kitchen is licensed for food preparation, thanks to three years of work by countless community members.

Jan, 2009:We rang in the New Year with two upgrades: indoor plumbing, and a credit card machine.

May, 2007:
We've been vlogged: the 2007 Black Fly Festival is featured on the Seven Days video blog, "Stuck in Vermont."

Late Fall, 2006:
After a 10-year dry spell, water has finally reached to Co-op. We hope to celebrate the first flush sometime early in the new year.

Membership:
$15 per year gets you food! fun! discounts! voting rights! and so much more.  Ask for a form at the store or email.

Local Foods:  

Co-op carries a wide variety of Local Food,  George's "direct from the hens to you" eggs, Eva's lunch time specials, Patchwork bread, and fabulous scones inspired by Hel's Kitchen.

It's uncommonly good!

Links:

Black Fly Festival

Adamant Music School

Vermont Alliance of Independant Country Stores

Vermont Preservation Trust

Freeman Foundation

 

  Welcome to the Co-op!

General store, Post Office, & Community Hub since 1935

Uncommon nourishment for body & soul      

Open M-F 8-6, Sat 9:30-3, Sun 10-1

 

Adamant's ever-popular DECADENT DESSERTS and WINE TASTING event is just around the corner...  This time, at the Adamant Community Club, with live music! 

 $15 per person. 


Holy soupçon of sweetness!  On the dessert menu:
These desserts will pair delectably with the wines Regina has selceted:
  • Venturing Baldini: Lambrusco (red sparkling wine from Italy — soooooo good!)
  • Lemura: Bianca Terra Siciliana (white wine from Sicily)
  • Ryan Patrick: Redhead Red (nice, easily drinkable red from Washington State)
  • Chateau Roc de Segur: Bordeaux (a very nice French — the bottle is empty way too soon…)

 

INTERESTED IN FRESH, LOCAL PRODUCE? See our weekly Specials page.

CURIOUS ABOUT OUR COMMUNITY? Check out our blog. 

 

 

ADAMANT COOKBOOKS ARE HERE! This gorgeous — and award winning — book combines recipes, vignettes of life in our small Vermont village, and original artwork painted by Janet MacLeod in her studio above the store. The cookbook is part of the Co-op's 80th birthday celebration. To order one, please call or email us. Cookbooks are $30 plus tax. We can ship anywhere in the U.S. for an additional $5.75.