The Adamant Co-op

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Coop in the News:

May, 2010: Alice Levitt, 7Days food writer, spills the beans...er...filling on what it takes to be a judge for the Blackfly Pie Contest.

March, 2010: The kitchen is licensed for food preparation, thanks to three years of work by countless community members.

Jan, 2009:We rang in the New Year with two upgrades: indoor plumbing, and a credit card machine.

May, 2007:
We've been vlogged: the 2007 Black Fly Festival is featured on the Seven Days video blog, "Stuck in Vermont."

Late Fall, 2006:
After a 10-year dry spell, water has finally reached to Co-op. We hope to celebrate the first flush sometime early in the new year.

Membership:
$15 per year gets you food! fun! discounts! voting rights! and so much more.  Ask for a form at the store or email.

Local Foods:  

Co-op carries a wide variety of Local Food, including "Mostly Local" mixes (the Chocolate Cake and Fudge Brownies are to die for),  Joe Buley's soups, George's "direct from the hens to you" eggs, Eva's Tuesday lunch time specials, and a variety of fabulous desserts from Wise Owl Bakery.

It's uncommonly good!

 

Links:

Black Fly Festival

Adamant Music School

Vermont Alliance of Independant Country Stores

Vermont Preservation Trust

Freeman Foundation

Welcome to the Co-op!    

General store, Post Office and Community Hub in the heart of Adamant since 1935  

Uncommon nourishment for body & soul      

Open daily:  Mon-Fri  8-6    Sat 9:30-3      Sun 10-1

 

 

  

INTERESTED IN FRESH, LOCAL PRODUCE? See our weekly Specials page.

 
 Join us for fabulous food and scintillating conversation at this week's
ADAMANT FRIDAY NIGHT COOKOUT
 July 31, 5:30-7:00 
Rain or shine, at the Adamant Co-op
 
~ on the menu this week ~ 
 
Jumbo Hot Dogs, Kielbasa, Chicken Sausage, Salmon Burgers, Hamburgers, Black Bean Burgers
PULLED PORK SPECIAL!!! 
Kitchen garden green salad with Balsamic dressing
Dilly Bean Salad, Spicy Corn and Black Bean Salad
Asian Sesame Broccoli Salad, Piquant Cole Slaw
Old Fashioned Banana Pudding, Sheet Cake
 
                   
All items are a la carte - dinner usually runs around $10